Changes to our home deliveries as pubs re-open
Giving pubs a helping hand
New Year – New Cans
The beer we’ve re-brewed to celebrate our fifth birthday.
Check out our shiny new canning line!
Time To Take Action!
Good Chemistry is 5!
Updates in these strange times
What we’ve been up to in our fourth year
A thank you to those who helped get The Good Measure up and running
Our collaboration with Stroud Brewery
We’re opening our first pub!
We’ve got some special beers to celebrate our third birthday
Welcome to our brewery tap manager!
The next chapter in the Kokomo story.
2017’s last event at the brewery tap
Good Chemistry take over the Hillgrove!
What we’ve been up to our second year.
The story behind our sunshine IPA.
How we developed the recipe for our dark winter beer.
How we developed the recipe for our winter wheat beer.
Our first collaboration brew, with Bison Beer from Brighton.
Our first Bristol Beer Week.
How we developed the recipe for our first limited special.
Come over to ours for Glastonbury!
East Bristol Brewery Trail #1 – first May bank holiday weekend, 2016
The first official p*ss-up in our brewery
Why we chose a bottle size hardly anyone else uses.
A bit of background to our labels and why we won’t define our beers just by style.